Ingredients:
250gm Okra/Bhedi
1 large onion thinly sliced vertically
2 Tsp Chilly Powder
1 Tsp Sambar Powder
1 Tsp Chat Masala
1 Tsp Garam Masala
1 Tsp Turmeric
2 Tsp Cumin-Coriander Powder
1 Tsp Sugar
Salt as per taste
1/2 Lemon Juice
Ingredients:
1.Wash the Okra,Wipe it with cloth.
2.Cut it's head,And cut it vertically in four parts.
3.Preheat the oven at 275F.
4.Place the Okra on baking sheet,And sprinkle oil,And keep it in oven.
5.After 10-15min,Change the position of Okra like upside down.Do the same procedure after every 10-15min till it become crispy from both the side.
6.In a bowl,Take all spices that is Chilly Powder,Turmeric,Sambar Powder,Cumin-Coriander Powder,Garam Masala,Chat Masala,Sugar Salt etc.And mix it well.
7.In a pan take oil,Heat it,add thinly sliced onion and shallow fry it till it become golden brown
8.Then crispy okra in it.And sprinkle mixed spices and lemon juice over it.And mix it well.
