Gulab Jamun

Today it's Dasara.One of the big festivals.I wanted to make Puran Poli but don't have time due to busy schedule.So I made Chitale's Instant Gulab Jamun.But taste was awesome.

Corn Bhel

Ingrdients:
1 Cup Sweet Corn
1/2 Onion Finely Chopped
1 Tomato Finely Chopped
1 Tbsp Lemon Juice
1 Tsp Chat Masala
1/2 Tsp Red Chilly Powder
Salt as per Taste
Cilantro for Garnishing

Direction:
1.Take a bowl,Mix all ingredients together and garnish it with Cilantro.
It's a very easy recipe.

Veg. Cutlet

Ingredients:
2 Potatoes
1 Onion Finely Chopped
1 Carrot Grated
1/2 Cup Green Peas
1/2 Cup Sweet Corn
2 Tsp Finely Chopped Green Chilly
1/2 All Purpose Flour/Maida
1 Tbsp Ginger Garlic Paste
1 Tbsp Lemon Juice
2 Tsp Cumin-Coriander Powder
1 Tsp Turmeric
1 Tsp Chat Masala
1 Tsp Garam Masala
Salt as per taste
Oil For Shallow Fry
Water as necessary

Direction:
1.Boil the Potatoes till it well cooked.
2.Steam the green peas and corn.
3.Peel the potatoes and smash them with smasher.
4.In Pan,Take 1-2 Tbsp oil.Heat it.Then add finely chopped onions.Saute till it become transparent.Add Ginger Garlic Paste,Green Chilly in it.Saute for 1-2min.Then add Grated Carrot in that Saute again for 2-3min.
5.Now Add This Sauted mixture in smashed Potatoes.Add steamed Green Peas and Corn.Then add Garam Masala,Chat Masala,Cumin-Coriander Powder,Turmeric,Salt and Lemon Juice.And mix all together.And keep it aside.
6.In other bowl,take All Purpose Flour,Salt.And keep adding water till it become little thin batter.
7.Now make small Cutlets of desired shape with Vegetable Mixture.Dip that in thin batter of All Purpose Flour.And shallow fry them on pan.
And Serve hot with Tomato Ketchup.

Chocolate Cake

This Cake is my own Creation.As I'm vegetarian there are very less options for cake.But Still this Egg less Chocolate Cake tastes awesome.
Ingredients:
1 and 1/2 Cup Maida/All Purpose Flour
1/2 Cup Coco Powder
1 Cup Milk Powder
1 1/2 Cup Powdered Sugar
2 Cup milk
2 Tbsp Baking Powder
1/2 Tsp Soda
2-3 Tbsp Melted Ghee

Direction:
1.Mix all ingredients together.And Blend it in Blender.Make sure no lumps in it.
2.Preheat the oven for 350F/180C.
3.Apply oil to baking tray.
4.Pour the mixture in baking tray.
Bake the mixture for 20-25 min.

Black Forest Cake

This was my first attempt.But yet the Cake was awesome.I followed this recipe from "www.vahrehvah.com".
Follow the links given below.
1.Basic Sponge Cake

2.Black Forest Cake

Tamarind Rice

Ingredients:
Cooked Rice 2 Cup
Tamarind 2 Tbsp
Chilly Powder 1-2 Tsp
Turmeric 1 Tsp
Asafoetida 1 Tsp
Dry Red Chilly 2
Jagarry 1 Tbsp
Roasted Peanuts 1 Tbsp
Urad Dal 1-2 Tsp
Chana Dal 1-2 Tsp
Mustard Seeds 2 Tsp
Sesame Seeds 1-2 Tsp
Cumin Seeds 1-2 Tsp
Oil 1-2 Tbsp
Curry Leaves 5-6
Salt as per taste

Direction:
1.Soak the tamarind in little water for 5-7min.
2.In kadai,take oil heat it.Then add Mustard Seeds,Sesame Seeds,Cumin Seeds.When it crackle,add Asafoetida,dry green chilly,Urad Dal,Chana Dal,Roasted Peanut,Curry Leaves.Saute it till urad dal and chana dal turn golden brown.
3.Then add Tamarind soaked in water,Jagarry,Turmeric,Salt,Chilly Powder.And Saute it for 2-3 min.Then add cooked rice in it.Mix it well.Garnish with Cilantro and Serve it hot.

Chilly Paneer

Ingredients:
Green Bell Paper/Capsicum 1 or 2
Tomato 1
Onion 1
Paneer 150gm
2 Tsp Ginger Garlic Paste
1 Tbsp Corn-Flour
Green Chilly 2-3
1 Carrot
Chilly Powder 1-2 Tsp
Salt as per taste
Garam Masala 1 Tsp
Oil 2-3 Tbsp

Direction:
1.Cut the Bell Paper,Tomato,Onion in 1 inch square.
2.Cut the Paneer in 1 inch square cubes.
3.Slit the green chillies length wise.And Cut the Carrot Vertically in thin pieces.
4.Shallow Fry the Paneer Cubes in Oil till it turn golden brown.
5.In small bowl,take corn flour and mix it with water.Make sure there should not be any lumps.
6.Now in Kadai,Take oil Heat it.Then add Bell Paper,Saute it for 2-3 min.Add Carrot.
Then add Onion saute it till it become transperent.
7.Add Green Chillies,Garam Masala,Chilly Powder,Salt.And mix it well.
8.Add Paneer Cubes and corn flour mixed water.Add little water.
9.Cook it for 5-7 min.Then add Tomato mix it well.Cover it with Lid for 2min