Ingredients:
4-5 Medium Tomatoes
1 Tbsp Corn Flour
1-2 Tbsp Sugar
1 Tsp Coarsely crushed black paper
1 bread slice
2-3 Tbsp oil
Salt as per Taste
Direction:
1.Cut the tomatoes in four parts. Remove the seeds and pulp from that.
2.Put these in Pressure cooker.Cook till 2 whistles.And Allow to Cool.
3. Mean while Cut the bread slice in small square.And shallow fry till it become crispy.
4.Now remove the tomato skin and make fine puree.If necessary add water.
5.In small bowl,take corn flour and add little water.make sure there are no lumps.
6.In vessel,take tomato puree,add necessary water,corn flour,salt,sugar and crushed paper.Boil till it become little thick.
7.While serving add fried breads,fresh cream on top and serve it hot.
